
Delicate octopus slices finished with olive oil, citrus zest and sea salt.
- Beer's subtle bitterness refreshes the palate between bites.

Butter-poached lobster over silky yuca purée
with citrus and fresh herbs.

Creamy cuban-style chicken salad with tender chicken, sweet apples, elbow pasta and fresh onion.

Paper-thin beef with peppery arugula, nutty Idiazabal cheese, capers and a splash of lemon dressing. Rich, tender and elegantly bold.
Copyright © 2026 Cubata Restaurant - All Rights Reserved
Cuban & Spanish Tapas · Wine · Live Latin Nights

50% OFF DRINKS
Cocktails · Wines · Beers
Daily 4–8 PM
Thursdays 4 PM–Close
Tapas available to pair